FREE TO JOIN

Need clients? We’ll hand you the list.

Across your county, food businesses are required to have a ServSafe certified manager. Join our proctor list and get a free list of local prospects ready to call.

Here’s how it works

1

Register free

Tell us your name, your proctor or instructor number, and the county you serve.

2

We build your list

We pull a list of local food businesses required to have a certified manager.

3

Start calling

Your list lands in your inbox, organized and ready to work. Then go get clients.

Here’s a peek at what you’ll get

This is a sample from Madison County, Indiana — real businesses, real contact info, ready to call. Your list will be built for the county you serve.

Sample — Restaurants in Madison County, IN
Ron Lahody’s Trust Your Butcher Steakhouse
1228 Jackson St, Anderson, IN 46016
(765) 393-0558
The Lemon Drop
1701 Mounds Rd, Anderson, IN 46016
(765) 644-9055
Montana Mike’s Steakhouse
6370 S Scatterfield Rd, Anderson, IN 46013
(765) 649-8000
Tony’s Family Diner
2460 E Co Rd 67, Chesterfield, IN 46017
(765) 400-5310
Bourbon on the Falls
250 Reformatory Rd, Pendleton, IN 46064
(765) 221-9080
This is just a sample. Your full county list is free when you register below.

Join the list — it’s free

Register as a ServSafe proctor or instructor and we’ll send your local business list.
Blank Form (#3)
We’ll email your list to the address you provide, usually within 1–2 business days.
Be sure to check your spam folder and add info@foodsafetymadeeasy.com to your contacts.
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